Farm-to-table means supporting our community of farmers & artisans. It’s about transparency; knowing who you’re supporting and why. We use only properly sources products. We make sure all of your meats are raised humanely and healthy. We only only use sustainable seafood. We render our own cooking fats, make our own bread and serve lots of fermented goodies. Simply put, our gastropub offers the best southern influenced food and drinks around.



What does farm-to-table mean? Click here to read more.


In the media:

Western North Carolina Magazine feature

Our State Magazine – NC Farm-to-table Restaurants to visit this spring

Roots Rated – Fire and Rebirth: Hiking the “Grand Canyon” of North Carolina

Getaways for Grownups

Draft Magazine – Perfecting Pub Grub